If at first you don’t succeed, redefine success.
I reblogged this at like 4am and I’ve spent the whole day thinking about it and randomly laughing
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Submitting again, I’ve fallen a little off the wagon lately. This was about 6 months apart, mostly from changing my eating habits slightly and walking more. Hoping to post more progress at the one year mark (in July). Just need to remind myself to keep going. It’s hard when you work in the culinary industry.